How to make Widow Flat Bread

INGREDIENTS

• 3 Cups Flour
• 3 Tablespoons Olive Oil (or another oil)
• 1 and 1/4 cup water
• A teaspoon of salt
• (A teaspoon of sugar if you like it sweeter)

1. Put the dry ingredients in a bowl.  Then add about a quarter of the water and all the oil.  Mix the ingredients together with your finger.  Keep adding water slowly until there is no water left.
2. Prepare a flat surface with flour.  Kneed the dough on the surface for about fifteen minutes.  Add oil to the surface if it starts sticking.  Take turns with someone else if you get tired.
3. Roll the dough and then cut it into about 8 equal pieces.
4. Roll each piece into a ball.
5. Roll a ball to about a 1/4 round disk.  Oil it on both sides.
6. Heat a flat pan with some oil.  Put the bread on the pan.  When it starts to bubble, flip it.
7. Keep flipping back and forth until light golden brown.
8. Put on a plate and eat while it's hot.